Menue for our ancestors: Palaeoethnobotanical study of ancient food crops and the environmental context, 6000 BC to 300/200 AD Presentation

Description

Date/time Interval

• 2013-11-06

Occurs Within Event

• African Archaeology Group (AAG), McDonalds Institute, University of Cambridge 

Participant

• Aleho, Alemseged   Presenter   2013-11-06